Lunch is served
Tuesday – Friday
11:00 am – 2:00 pm
Specials
Week of June 25 – 28
| Tuesday | Pastrami, Swiss, Burger/Chips (Grilled Pastrami, Swiss ch on a burger) | $8.00 |
| Baked Cheddar Chicken/ Sauce (Chicken coated in Cheddar cheese crumb mix with Rice & Vegetable) | $8.00 | |
| Wednesday | American Chop Suey/ Pasta (Hamburger & Sausage meat sauce/ Cheese) | $8.00 |
| Chicken Cordon Bleu Sandwich (Ham & Swiss on a breaded Chicken Breast) | $8.00 | |
| Thursday | Beef Stroganoff/ Pasta (w/ wo mushrooms) | $8.00 |
| Chicken Marsala/Pasta (Sauteed Chicken in a Marsala Wine sauce w/wo mushrooms) | $8.00 | |
| Friday | Cup of Clam & Tuna Melt Combo | $11.00 |
| Baked Cod/ butter crumb topping (with 2 sides) | $11.00 | |
| Clam Chowder | Cup $4.00 Bowl $5.50 |
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