Lunch is served Tuesday thru Friday 11:00 am – 2:00 pm
Lunch Menu
| Shaved Steak or Chicken Sub Add Cheese or Veg. Add Cheese & Veg. | $7.00 $7.50 $8.00 | BLT Sandwich Chicken Finger Plate W/ 2 Sides | $6.00 $7.50 |
| Turkey Burger Turkey Burger Club | $5.50 $7.00 | Barry's Big Dog | $5.00 |
| Turkey Club Chicken Finger Sub | $7.00 $7.00 | Add Fries to Order French Fries Onion Rings | $2.00 $3.00 $3.00 |
| Hamburger 6oz Cheeseburger Grilled Ham & Cheese | $5.50 $6.00 $6.00 | Bacon Side Add Cheese | $1.00 $0.50 |
Specials Of The Week
| Tuesday | Roast Beef, Parmesan Mashed, Veg, Au Jus | $8.00 |
| Sloppy OTTO, Roll/ Chips (Sweet & Spicy ground sausage, Peppers, Onions, Tomato Paste, Topped with Provolone Sauerkraut is optional) | $8.00 | |
| Wednesday | Kitchen Closed On Wednesdays until SEPTEMBER 18th | |
| Thursday | American Chop Suey/ Sauce & Cheese | $8.00 |
| Italian Cold Cut Sandwich/Roll (Salami, Capicola, Mortadella, Ham, Mozzarella, Provolone, Let, Tom, Red Onion, Italian Dressing) (Bulky, Onion Roll, Or maybe Focaccia ???) | $8.00 | |
| Friday | Grilled Salmon w/2 sides (Lemon Butter Dill Sauce) | $12.00 |
| Surf & Turf w/2 sides (Steak Tips, and Big Shrimp Scampi) | $12.00 | |