Lunch is served Tuesday – Friday 11:00 am – 2:00 pm
Lunch Menu
| Shaved Steak or Chicken Sub Add Cheese or Veg. Add Cheese & Veg. | $7.00 $7.50 $8.00 | BLT Sandwich Chicken Finger Plate W/ 2 Sides | $6.00 $7.50 |
| Turkey Burger Turkey Burger Club | $5.50 $7.00 | Barry's Big Dog | $5.00 |
| Turkey Club Fried Chicken Sandwich | $7.00 $5.50 | Add Fries to Order French Fries Onion Rings | $2.00 $2.50 $3.00 |
| Hamburger 6oz Cheeseburger Grilled Ham & Cheese | $5.50 $6.00 $6.00 | Bacon Side Add Cheese | $1.00 $0.50 |
Specials Of The Week
| Tuesday | Pastrami, Swiss, Burger/Chips (Grilled Pastrami, Swiss ch on a burger) | $8.00 |
| Baked Cheddar Chicken/ Sauce (Chicken coated in Cheddar cheese crumb mix with Rice & Vegetable) | $8.00 | |
| Wednesday | American Chop Suey/ Pasta (Hamburger & Sausage meat sauce/ Cheese) | $8.00 |
| Chicken Cordon Bleu Sandwich (Ham & Swiss on a breaded Chicken Breast) | $8.00 | |
| Thursday | Beef Stroganoff/ Pasta (w/ wo mushrooms) | $8.00 |
| Chicken Marsala/Pasta (Sauteed Chicken in a Marsala Wine sauce w/wo mushrooms) | $8.00 | |
| Friday | Cup of Clam & Tuna Melt Combo | $11.00 |
| Baked Cod/ butter crumb topping (with 2 sides) | $11.00 | |
| Clam Chowder | Cup $4.00 Bowl $5.50 |
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